Solvik Skagen
NOK 260
Classic Skagen prawn salad.
Food & drink
We cook with the seasons and only with the best produce. The menu is a living thing and may change through the summer.
Menu last updated 1 July 2026.
More than 10 guests? Send us an enquiry
NOK 260
Classic Skagen prawn salad.
Allergens: HGSEmustard
NOK 295
Lettuce, tomato, caramelised onion, cheddar, bacon, roasted garlic and honey sauce. Served with fries.
Allergens: GEMS
NOK 295
Marinated farm chicken, passion fruit vinaigrette, mango, avocado, tomato concassé, croutons.
Allergens: Gmustard
NOK 325
Cream, white wine, chilli. Served with fries and aioli.
Allergens: BE
NOK 220
Fried squid. Served with lemon mayonnaise.
Allergens: BE
NOK 175
4 pieces. Made completely from scratch.
Allergens: GME
NOK 220
Garlic-marinated wild prawns.
Allergens: S
NOK 425
Fresh fish with seasonal potatoes and vegetables.
Ask your server
NOK 445
Seasonal potatoes and vegetables.
Ask your server
NOK 285
Ask your server
All day
NOK 150
Allergens: GM
NOK 165
Cheddar, brioche. Served with fries.
Allergens: GM
NOK 140
Served with fries.
Allergens: G
NOK 58 / 89 / 125
Made in Oslo with produce from local farms.
Ask about today’s selectionAllergens: MN
NOK 150
Puff pastry with white chocolate cream and seasonal fruit.
Allergens: GME
NOK 165
Warm chocolate fondant.
Allergens: GME
NOK 150 / 990.5 l / 0.33 l
NOK 89
NOK 120
NOK 109
NOK 104
NOK 68
Cola, Cola Zero, Fanta, Sprite.
NOK 79
NOK 79
NOK 67
NOK 62
NOK 40
Glass / bottle
NOK 135 / 700
NOK 150 / 750
NOK 160 / 890
NOK 135 / 650
NOK 145 / 730
NOK 165 / 785
NOK 135 / 640
NOK 145 / 790
The letters beside each dish show allergens exactly as listed on our printed menu. If you have an allergy or intolerance, tell your server and we’ll help you.
The menu is also available as a PDF — the same one we use at the tables.
Download menu as PDF PDF in NorwegianYou’ll find the full wine list — including 1.5 l, 6 l and 15 l bottles — in our digital wine list.
Open the wine list